| Fried Zucchini | |
| Lightly floured and fried golden brown, served with Sriracha ranch. | $ 7 |
| Bacon Wrapped Stuffed Jalapenos | |
| Fresh grilled jalapeños stuffed with goat cheese. | $ 9 |
| Mozzarella Sticks | |
| Fried golden brown and served with ranch. | $ 8 |
| Holy City Beer Battered Mushrooms | |
| Fried golden brown served with honey mustard. | $ 7 |
| Boones Style Nachos | |
| Fresh potato chips, pepper jack and cheddar cheese, bacon, fresh jalapeños, pico de gallo, black bean chili, and fresh salsa verde. | $ 12 |
| Black Bean Hummus | |
| Served with grilled pita points. | $ 7 |
| Buffalo Chicken Dip | |
| Served with Boone’s classic chips. | $ 9 |
| Cheese Quesadilla | |
| Shredded pepper jack, cheddar, and regular jack cheese, served with a side of salsa verde and sour cream. | $ 7 |
| Add blackened chicken for $3 | |
| Chicken Tenders and Fries | |
| Regular or tossed in your choice of wing sauce. | $ 9 |
| 12 Wings | $ 11.5 |
| 24 Wings | $ 23 |
| 50 Wings | $ 45 |
| Served with celery & bleu cheese or ranch, extra dressing – ¢50 | |
| Sauces: Traditional Buffalo, BBQ, Hot BBQ, Honey Mustard, Hot Honey Mustard, Teriyaki, Hot Teriyaki, Honey Garlic, Hot Honey Garlic, Jamaican Jerk, Lemon Pepper, Cajun, or Bucky’s Sleeping Inferno Sauce |
Burgers are hand-pattied Certified Angus Beef and cooked to order.
Served with choice of hand cut French fries, sweet potato fries, potato chips, or onion rings ($2)
| The Boone | |
| Classic burger with lettuce, tomato, and onion. Add cheese for $1 | $ 8.5 |
| The BBQ | |
| BBQ sauce, fried onions, cheddar cheese, bacon. | $ 11.5 |
| The Bleu Moon | |
| Bleu cheese and sautéed mushrooms. | $ 11.5 |
| The Bistro | |
| Brie cheese, bacon, grilled onions, and sautéed mushrooms. | $ 11.5 |
| The Bacon Egg & Cheese | |
| Fried egg, bacon, cheddar cheese. | $ 11.5 |
| The Hellfire | |
| Bucky’s inferno sauce, fried onions, fresh jalapenos, and pepperjack cheese. | $ 11.5 |
Warning: Consuming raw or undercooked meats at a temperature of less than 155 degrees may increase your risk of food borne illness. Consumer must be at least 18 years of age to specify temperature.
| House | |
| Chopped romaine lettuce, cucumber, grape tomatoes, red onions, and shredded cheddar and jack cheese; served with choice of dressing. Add grilled chicken for $4 | $ 8 |
| Caesar | |
| Chopped romaine, parmesan, and croutons, tossed in homemade caesar dressing, and garnished with kalamata olives. Add grilled chicken for $4 | $ 9 |
| Lemon Pepper | |
| Grilled chicken breast seasoned with lemon pepper, served over mesclun greens and tossed in a lemon vinaigrette with cucumbers and grape tomatoes. | $ 12 |
| Buffalo Chicken Salad | |
| Choice of fried or grilled buffalo chicken, served over choped romaine, cruttons, carrots, cheddar cheese, and tossed in avocado ranch. | $ 13 |
All of our dressings are made fresh in house.
| Lemon Vinaigrette | |
| Balsamic Vinaigrette | |
| Caesar | |
| Bleu Cheese | |
| Ranch | |
| Avocado Ranch |
All sandwiches are served with a choice of hand cut fries, sweet potato fries, potato chips, or onion rings($2)
| Southern Cali Turkey | |
| Turkey, swiss, bacon, avocado, tomato, and sprouts; served hot on toasted sourdough with an herb aioli. | $ 10 |
| Pulled Pork | |
| South Carolina style mustard based pulled pork served on a toasted roll. | $ 10 |
| Jamaican Jerk Chicken | |
| Grilled marinated jerk breast, topped with Caribbean slaw and melted pepper jack cheese. | $ 11 |
| Lovebug Wrap | |
| A jalapeño cheddar wrap stuffed with hummus, grilled asparagus, roasted red peppers, spinach, and jalapeño cream cheese. Add grilled chicken for $3. |
$ 9 |
| Buffalo Chicken Sandwich | |
| Fresh fried chicken breast, smothered in buffalo sauce and topped with cheddar cheese and bacon; served on a toasted kaiser roll with a side of ranch. | $ 10 |
| B.L.A.T. | |
| Applewood smoked bacon, lettuce, sliced avocado, and tomato served on toasted sourdough. | $ 10 |
| Tequila Lime Tacos | |
| Chicken breast marinated in tequila, lime juice, and cilantro. Served in 3 flour tortillas with lettuce, pico, cheddar, and avocado ranch | $ 11 |
| Rosemary Penne | |
| Grilled chicken, mushrooms, and andouille sausage in a rosemary cream sauce, with penne pasta. Served with toasted garlic bread. | $ 12 |
| Thai Tuna Tacos | |
| Sesame tuna and red cabbage served in 3 flour tortillas with a thai aioli. | $ 13 |
| T-Shirt | $ 20 |
| Pint Glasses | $ 6 |
| Lighters | $ 3 |
| Koozies | $ 3 |
